Pumpkin Grahams

So simple to make - the kids will enjoy helping create these cute pumpkins.

1 box Cinnamon Graham Crackers
1 package Small pretzel twists
Candy Coating - Vanilla
Green Frosting Writing Pen
Orange colored sugar or  sprinkles

Break Cinnamon graham crackers in half and lay on waxed paper.  In a microwave safe bowl, melt candy coating - 40 seconds, then stir until smooth (may need an additional 20 seconds).  Dip the pretzels in coating, let drip before placing on graham cracker.  Have kids sprinkle the colored sugar or sprinkles.  Let dry, then shake off excess sugar.  Using the frosting pen, draw a stem. 

My boys loved making and eating these!

*Note:  In my opinion the colored sugar worked out better, but my boys LOVE sprinkles. 


Posted by Leah - Peacock Pottery at 10/22/2011 1:18 PM
Categories: Cookies
Tags: pumpkin cookies pumpkin grahams halloween treats halloween recipes polish pottery peacock pottery
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